Campagnola

This place has the perfect mood for a great date or girls night out. The first third-party certified organic restaurant in Chicago, Campagnola buys its ingredients from local Midwestern organic farmers throughout our growing season and buys from West Coast organic farmers in the winter. They can accommodate 15-50 guests in their second floor dining room, a charming, comfortable private setting for your event, with up to 120 guests when renting both floors of the restaurant. There is no additional charge for use of the space.