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A French-Kissed Valentine’s Prix-Fixe at Cafe Cancale
February 14 @ 4:00 pm - February 15 @ 11:00 pm$95
If a last minute romantic trip to the French Coast is out of the question, Cafe Cancale has got you covered. Treat your Valentine to Chef AJ Walker’s decadent seven-course dinner inspired by the Brittany seaside. On both Feb. 14 and 15, couples can cozy up with menu highlights like grilled oysters, bright and citrusy orange duck, flounder with tender crab meat, and maybe even get their Lady and the Tramp moment over buckwheat chitarra with black truffles. The evening gets even more indulgent with three traditional French desserts by Pastry Chef Erika Chan, which include seasonal fruit & cheese, chocolate profiteroles with coffee ice cream, and raspberry and rose creme brûlée! For a short and sweet bonne nuit, guests can opt for a Le Petit Grand Prix-Fixe menu on Friday night, and enjoy four courses for $65.