This simple Winter Pasta Salad comes from Convito’s in Wilmette.
All ingredients are available at Convito’s Market.
Serves: 3
- 1 lb. whole wheat fusilli (cooked al dente in boiling water)
- 2 oz. sun-dried tomatoes in oil, diced
- 3 oz. baby spinach
- 3-4 oz. plain goat cheese, crumbled
- 5 1/2 tbsp. basil oil
Mix all together and serve room temperature.
Complete the meal: Pick up a Seeded Baguette, bottle of Pinot Grigio and a box of assorted homemade cookies from Convito’s Market, and you have the perfect light dinner or lunch!
