Local Chefs Get Creative with Autumn’s Sweetest Crop

Getting pumpkined out? Then sink your teeth into some crispy, juicy apples, the other bountiful crop of the season. The culinary possibilities for this versatile fruit range from traditional ciders and pies to apple butter on burgers. Here’s what chefs around town are doing with bushels of America’s favorite fruit. Chicago Enolo Wine Cafe With […]

by Amber Gibson

13 Brunches You Won’t Want to Miss

Brunch. There’s just something about the word that inspires coziness…and calories. Whatever. I’m totally on board. And I’m not the only one. Weekend brunching has become a contact sport throughout Chicago and the North Shore. All-you-can-eat brunch buffet? A thing of the past. SO 10 years ago. This is a brand-new list, people! (See last […]

by Julie Chernoff