Don't Throw Away Those Eclipse Glasses...

The eclipse may be over for those of us in the United States, but on July 2, 2019, there will be a solar eclipse visible in Asia and South America where many people don’t have the resources to get special glasses to see the phenomenon. Astronomers Without Borders is soon announcing a collection program that […]

Back to School Guide 2017: 10 Ways to Get Ready for a Great Year

With September fast approaching, it’s easy to get stressed out with preparation for the start of school. We’ve gathered together the best articles packed with tips, tricks and hacks to make sure this year is your best yet — in every way possible. 1. Create a Launch Pad… With everything set in one spot, getting out the door […]

8 Fun Fitness Classes to Help You Stay in Shape This Summer

Hot weather can make it hard to get outside and go for a run or stay active. But that doesn’t mean that all hope is lost! These fitness classes will make you forget you’re working out, and keep you coming back week after week. 1. R&B Yoga The R&B Yoga series brings together relaxing yoga, delicious […]

7 Fun Ways to Volunteer in Chicago This Summer

Summer is a great time to relax, go to the beach, and spend time with family and friends. But fun in the sun can also include getting involved in your community. There are plenty of ways to give back to the greater Chicagoland area, so why not make it a family affair and plan to do […]

Split-Rail: Americana Comfort Food Comes to Chicago's West Town

Chef Zoë Schor elevates Americana comfort food at Split-Rail, featuring local and seasonal ingredients with a contemporary twist. After parting ways with DMK Restaurants’ Ada Street, Schor joined General Manager Michelle Szot and Sous Chef Michael Knutson to realize her dream of owning her own restaurant in the ideal location of West Town. The frequently […]

Chef Andrew Zimmerman Introduces Global Street Food at Proxi

Restaurant Row welcomed a new face on June 13 — Proxi, the globally-inspired sister restaurant to Sepia. Andrew Zimmerman and Emmanuel Nony have partnered together again to explore the bold flavors of street foods around the world with modern presentations, ranging from snacks and small plates to large dishes for the table. Exotic ingredients and spices […]