Eating healthy isn’t hard at True Food Kitchen. This seasonally inspired restaurant from Sam Fox and Dr. Andrew Weil opened its first Midwest location in River North Nov. 22 and features nutrient-rich, anti-inflammatory foods and gluten-free, organic, vegetarian and vegan options, as well as a juice and cocktail bar. While the menu regularly changes in order to use only the ripest ingredients, past offerings have included Butternut Squash Pizza, Lasagna Bolognese, Apple Goji Crisp and Farmers Market Sangria.
True Food Kitchen
1 W. Erie St.
Chicago
312-204-6981
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