One-on-One With Chicago’s James Beard Rising Star Chefs

The James Beard Awards are coming back to Chicago this May and three Chicago chefs received semifinalist nods in the Rising Star Chef category. (Jenner Tomaska of Chicago’s Next was named a finalist on March 15.) Here, they tell us what moves them and how it feels to be recognized on the restaurant industry’s biggest […]

New in Town: To-Die-For Dumplings at Imperial Lamian in River North

There is some drop-dead gorgeousness happening at the very new, very chic Imperial Lamian in Chicago’s River North. This Indonesian import is sure to take the neighborhood by storm; it is the first American outpost for the brand. Named for China’s famed, hand-pulled la mian noodles (made on-site here in the open kitchen by Wang […]

Chicago’s Think Jerky is Leading an Artisanal Jerky Movement

Beef jerky is making a very big comeback. Not that it ever really went away, but it’s no longer consigned to the snacks-of-shame aisle at the truck stop and 7-Eleven. Once the mainstay of hunters, rig operators and hikers, beef jerky is now the low-fat, high-protein darling of paleo dieters and CrossFit fanatics. This ain’t […]

5 Things to Do: March 4-6

Start your weekend with a birthday party for Chicago, an event at Kohl Children’s Museum for grown ups or a wine and beer tasting at the Winnetka Community House. Plus, hear from athletes on equality in sports and catch a show by The Woman’s Club of Evanston that will support local youth. The Woman’s Club […]