For many of us, the organic awakening came when we read a book by Michael Pollan or saw the film “Food, Inc.” But Jeanne Pinsof Nolan of Glencoe recognized the importance of organics more than 20 years ago. In the late ’80s, Nolan walked into a health food store out-of-state and happened upon some […]
When you bite into one of Kelly Rudnicki’s chocolate chip cookies, you’d never guess it’s allergen-free. Her pumpkin bread and apple cinnamon doughnut holes—made without any dairy, eggs or nuts—are also likely to disappear fast. Rudnicki, 35, is a Wilmette mother of 4 (soon-to-be 5), a former TV producer and the blogger behind FoodAllergyMama.com, […]
Mother-daughter book clubs strengthen family relationships. In “Kimchi & Calamari” by Rose Kent (HarperCollins, 2007), the 14-year-old protagonist Joseph Calderaro struggles to reconcile the Italian heritage of his adoptive family with his Korean ethnicity. At a primarily mother-daughter book club led by Wilmette moms Jerrilyn Musachia and Julie Schrager, the book prompted a discussion […]