Convito's Summer Risotto

This dish represents some of the best colors and flavors of summer from your local farmers’ market.   Delicious as a first course with a glass of Sauvignon Blanc, or as the main event with some great crusty bread. Convito’s Summer Risotto Serves 6 Garnish 1/4 cup yellow grape tomatoes, diced 1/4 cup red grape tomatoes, […]

by convito cafe and market | sponsored

Barley Risotto with Chicken, Peppers and Chard

Risotto made with Arborio rice is wonderful, but for a change, try making your next risotto with barley. It creates the same creamy sauce, but has a slightly different texture and taste. Serves 4 6 cups chicken stock ¾ cup dry white wine 1 red bell pepper, sliced 3 tablespoons olive oil, divided 1 small […]

by Elizabeth Curry