The 2022 Chicago and North Shore Private School Guide

If you have school-age children, you’ve probably begun to grow comfortable with the routine of a new school year — and gotten into the swing of facing its many challenges, from helping to juggle homework and busy activity schedules to supporting your kids as they navigate the social and emotional struggles that come with each […]

Author Paola Gianturco Brings Female Environmental Leaders to the Forefront in her New Book — Written With her Granddaughter

It has been shown that women are especially effective leaders when it comes to combating global warming. Christiana Figueres and Tom Rivett-Carnac, architects of the 2015 Paris Agreement, report that “Nations with greater female representation in positions of power have smaller climate footprints. Companies with women on their executive boards are more likely to invest […]

Hundreds of Private Gardens Are Open to the Public This Summer — Including Many in the Bay Area

Artist John Priola has a passion for succulents. His garden in San Francisco’s Glen Park neighborhood includes roughly 50 varieties, all of which he planted himself: Euphorbia Lambii, Agave Applanata “Cream Spike,” Aloe Vanbalenii, Agave Vilmoriniana “Stained Glass,” and Dymondia, to name a few. Most of Priola’s succulents have been rescued from families that no […]

What’s New In Town in May 2022: Mill Valley’s Bootjack Wood Fired Welcomes Waldscraft Bakery; the Luxurious Stanley Hotel Opens in Napa and More

Featured: Waldscraft Bakery Plus, new restaurants from brandname chefs arrive in San Francisco and Oakland. Native East Coaster Stacey Waldspurger has been looking forward to introducing a bialy to her robust menu of naturally leavened breads, such as olive oil and rosemary, and her popular Wünderbread, a seed- and nut-packed, wheat-free bread. After a pop-up […]

What’s New In Town in May 2022: Mill Valley’s Bootjack Wood Fired Welcomes Waldscraft Bakery; the Luxurious Stanley Hotel Opens in Napa and More

Featured: Waldscraft Bakery Plus, new restaurants from brandname chefs arrive in San Francisco and Oakland. Native East Coaster Stacey Waldspurger has been looking forward to introducing a bialy to her robust menu of naturally leavened breads, such as olive oil and rosemary, and her popular Wünderbread, a seed- and nut-packed, wheat-free bread. After a pop-up […]