Restaurants generate mountains of garbage. No surprise, right? Produce that goes bad before it can be used, napkins and other paper products overflowing waste bins, and perfectly good food that goes back to the kitchen, uneaten, and inevitably tossed. No doubt about it, restaurants are faced with managing a lot of waste. We asked chefs […]
In the past decade or so, the once-sleepy wine country town of Healdsburg has put its name on the map with a slew of award-winning restaurants, posh wineries and luxurious retailers. Now, it can add culinary and wine expedition host to the accolade list with the May debut of the Healdsburg Wine & Food Experience, […]
If you’re planning a wine country trip this summer, consider Colorado’s burgeoning Grand Valley wine region. There are more than 170 boutique wineries in Colorado, but together they only produce around 200,000 cases – compared to 242 million cases of wine produced in California. It’s not easy to grow grapes in the high alpine desert, […]