Easy Cold Soups for Hot Summer Days

In summer, we’d rather warm up outside than in front of a hot stove or oven. Summer meals should be fast and easy and utilize the bounty of the season. Cold soups fit the bill. They’re a great way to convert fresh fruits and vegetables into a refreshing meal. Gazpacho is the heavyweight of cold […]

5 Chicago Sushi Rolls That Are (Almost) Too Pretty to Eat

Traditional Japanese sushi is a true art. If you’ve seen the documentary “Jiro Dreams of Sushi,” then you know that it takes years of training to master the steps needed for perfection. Jiro Ono’s restaurant, located inconspicuously in a Tokyo train station, has three Michelin stars, yet he says he is still learning. The sushi […]

Portobello Steak and Potato Salad

Nearly two decades ago, my friend, Abby Mandel, realized her dream of bringing a farmers market to Chicago. She worked tirelessly to secure the right location and non-profit status to make sure this would be a lasting institution for the city so more people could have access to locally- and sustainably-grown food. Thanks to the […]

Deep Dish Food News: August 5

So much happening on the Chicago food scene this summer! Openings aplenty, epic food events on the horizon, craft beer and wine dinners and so much more to talk about. Recent Openings Evanston was devastated when Dominick’s closed, but thrilled to hear about the future replacements planned. The future is here! A hearty welcome to […]

5 Entertaining Trends to Try Now!

Burlap table runners, cupcakes, flowers in mason jars, food trucks—trends in entertaining come and go, just like trends in fashion. We asked some of the best local event planners for the inside scoop on this year’s hottest entertaining trends. Here’s what the in-the-know hostesses will be doing at their parties this season. Trend #1: Drop-Off […]

Perfect Picnic Corn Salad

Lettuce wilts. Mayonnaise spoils. It takes a special salad to maintain its flavor and appearance an hour into the heat of a summer picnic or barbecue–coleslaw, potato or Caesar won’t do. You can place this tasty and colorful corn salad on any buffet table and rightly expect to take home an empty bowl. The recipe […]

Firefly Kitchen Lights Up Wilmette

When you think of Brooklyn, what comes to mind? For me, it’s pickles. Pickles and Civil War beards. And hipsters riding gearless bikes, sporting said gnarly beards while eating homemade pickles from un-ironic Mason jars. So when I heard that a “Brooklyn Bistro” was opening in the old A La Carte space on Green Bay […]

5 Delicious Recipes for National Milk Chocolate Day

July 28 marks a sacred holiday for many: National Milk Chocolate Day. Whether you celebrate the holiday daily or wait for its annual return, we fully acknowledge that chocolate is an important part of life. To give National Milk Chocolate Day the recognition that it deserves, check out these simple and savory chocolate-infused recipes—and eat […]

Best of 2015 Winners!

We asked and, boy, did you answer! Make It Better’s Best of 2015 drew more than 105,000 verified votes across 10 categories. It’s obvious that you, our readers, feel strongly about the North Shore and Chicago businesses you love and are eager to help promote them. We were excited to see businesses asking their loyal […]

Best of 2015: Dining

Make It Better’s Best of 2015 drew more than 105,000 verified votes across 10 categories. Share your thoughts with us on social media using the hashtag #MIBBestof2015. Go-To Eats Brunch Ten Mile House (North Shore) This newcomer has won a legion of fans with their sunny morning meal, not to mention the Hangover Fried Rice. 1700 […]