I have always loved grilled cheese sandwiches. My mother used to make the American cheese kind, but with whole wheat bread. Cognitive dissonance, I know. Now that I’m an adult, I can and do make them with better ingredients. Real cheddar cheese, bacon and apple on white sandwich bread from Heavenly Hearth. Mozzarella, pesto, […]
This old-fashioned coleslaw goes with anything and everything grilled. It makes a lot of salad, but the leftovers last for days, so make the whole recipe even if you’re just cooking for a small group. Sweet and Sour Coleslaw Serves: 12 Prep Time: 15 minutes and then 24 hours to marinate before serving Dressing […]
Grill these tasty Cuban sandwiches at the picnic. Assemble them at home—even a day ahead—then keep them cold until ready to heat up. Serves: 4 Total time: 40 minutes. 30 minutes to assemble,10 minutes to grill. Complete the menu: Corn, Black Bean and Red Pepper Salad; lemon ice for dessert Ingredients 1 pork tenderloin (** […]
Here’s an easy-to-make, terrific tasting dish that’ll make a statement at your next summertime gathering—delicious scallops served in the ceviche style. Scallops Ceviche Serves: 4 as appetizers Prep time: 15 minutes Chill time: 1 hour 1 lb. bay scallops 2 tsp. kosher salt, divided 1/2 cup fresh orange juice 1/2 cup fresh lime juice 2 […]
This is my go-to grilling recipe for salmon. It’s quick enough for a weeknight dinner and fancy enough for guests. This year, I’ve been making it on wood planks, which give the salmon a smoky taste that’s the perfect complement to the sweet glaze. Serves: 4-6 Prep time: 10 minutes Cook time: 15-20 minutes […]
We’re done with the Cosmo and Appletini. At your next girls’ night in, serve Lemon Drops. They’re super easy to put together, and you don’t need any exotic ingredients. More importantly, they’re delicious! If any drink can stop the automatic, “I’ll have a glass of white wine,” the Lemon Drop is it. Lemon Drop Martini […]
Most families have a hell day. Each kid is going in a different direction, and dinner isn’t going to be a sit-down meal…unless everyone’s willing to eat late and tolerate cranky kids. But if you pack a cooler with these appetizer-inspired sandwiches, dinner can be enjoyed on the sidelines (call it a tailgate picnic) while […]
This vegetarian entree is Cafe Too’s biggest seller and a snap to put together. It has a long ingredient list, but they’re easy to find and give the beans a zippy-but-kid-friendly flavor. Black Bean Burger Makes 4-6 patties Active time: 30 minutes Total time: 2-3 hours Ingredients 3 cups canned black beans, rinsed and drained […]
My friend Mimi Rodman suggested this recipe. It turns Italian sausages into a meal and, best of all, only dirties one pan. The hash browns were a huge hit and totally easy to make. Sweet Italian Sausages with Hash Browns Serves: 4 Prep time: 10 minutes Cook time: 30 minutes Ingredients 4 Italian sausages 1 […]
If you’re interested in eating locally grown fruits and vegetables, but don’t have the time or space to start your own tomato patch, think about buying a share in a CSA (Community Supported Agriculture). A CSA is a relationship between you and a farm. You purchase a share before the growing season begins. Once that […]
