How Your Favorite Chicago Restaurants Have Pivoted in the Pandemic

In late October, when Covid-19 cases surged and updated restrictions were announced, we wondered how local businesses would continue to survive. After months of barely making ends meet with capacity limits and outdoor dining, the restrictions on indoor dining combined with winter months and darker hours, are putting a new level of stress on the […]

9 Can’t-Miss Chicago Food and Drink Tours

Whenever I visit a new city — especially overseas — I book myself on a food tour. Getting to know a culture through its food is the fastest way to its beating heart. I’m that weird foodie tourist that likes to visit a grocery store wherever I go; not necessarily just to buy comestibles (although […]

7 Local Eats and Drinks to Bring to Any Barbecue

The Fourth of July is around the corner, and if you’re not planning to throw your own pre-fireworks fête, the best thing you can do is show up to someone else’s bearing the best eats and drinks in town. Luckily for us, the Chicagoland area has plenty of them made by some of the most […]

Deep Dish Food News: August 5

So much happening on the Chicago food scene this summer! Openings aplenty, epic food events on the horizon, craft beer and wine dinners and so much more to talk about. Recent Openings Evanston was devastated when Dominick’s closed, but thrilled to hear about the future replacements planned. The future is here! A hearty welcome to […]

Subscribe to Make It Better and Help Make Chicago Healthier

Chicago is not only an exciting city for foodies—it’s also a mecca for the healthy food-oriented nonprofit movement. That’s particularly important because one out of six people in Cook County are dependent on food pantries, shelters and other nonprofit help, according to an ABC Channel 7 report. Broad swaths of our city are food deserts […]

Dedicated to Delicious

They make our world a little sweeter, crunchier, fresher and fun.   Chefs, restaurateurs, farmers and dreamers—all committed to making sure we love what’s on our plates, and also that we enjoy the dining experience. From savory to sweet, we’ve got the dish on: pop-up restaurants, dinner under the stars, the thrill of new arrivals, […]