Curt’s Café: Eating Well, Doing What’s Right
Susan Trieschmann doesn’t want to be the focus of this article; she wants the mission and the message of Curt’s Café put first.
Crêperie St. Germain: Bistro Bordeaux’s Adorable Little Sister
If you’ve been to France, you know.
Feeling KOI About It: A Facelift and Updated Menu
There’s a Chinese revolution happening on Davis Street in Evanston.
Paris in the Springtime: Evanston’s Bistro Bordeaux
First things first: Pascal Berthoumieux, the oh-so charming and dapper owner/maitre d’ of Evanston’s terrific new restaurant, is spoken for, so that shouldn’t be your reason for visiting the restaurant.
Pinto Thai Kitchen
There is no ambience to speak of, but in the case of Pinto Thai Kitchen, “no ambiance” means understated charm.
The Stained Glass
Open since 1999, this Evanston favorite has not lost a step; actually, it gets better each time I go. Owner Victoria Fonseca and Chef/owner Victor Hernandez create a delightful dining experience. The menu is filled with delectable choices – so much so that it is difficult to choose. My solution? I return again and again.
