Deep Dish Food News: September 30

Just as the fall is a harbinger for new fashion trends, so is it a time for brand-spanking new restaurants. There’s a lot of news to share: restaurant openings (and closings – sob!), singular food and wine dinners, and special events. Get your stomachs – and wallets – ready. Hot New Restaurants “Top Chef” fan […]

by Julie Chernoff

Fabio Viviani's Eggplant Caponata

I love Italian food 24/7, but there’s something about buying a slew of gorgeous veggies at the late summer Farmers’ Market that makes me want to make mounds of vegetable antipasti.   This Eggplant Caponata from Top Cheftestant (and super-hot Siena Tavern chef/owner) Fabio Viviani’s new cookbook, Fabio’s Italian Kitchen (Hyperion, 2013), has the sweet […]

by Julie Chernoff