Chicago has seen a slew of excellent modern Asian (Fat Rice, Parachute, Momotaro), Italian (Osteria Langhe, Formento’s, Ceres’ Table) and even Spanish restaurants (Salero, Bom Bolla, mfk) opening over the past couple of years. But aside from The Blanchard, there haven’t been many notable French newcomers. Now there is George Trois. This most ambitious endeavor […]
There are dozens of places to sharpen your culinary skills in this gastronomically obsessed city—from cooking schools to cooking parties—but what better way to master the art of fine cuisine than to learn from the maestros themselves? We rounded up some of our favorite restaurant cooking classes to take you out of the classroom and […]
Not sure what to do for Valentine’s Day? Take heart…we’ve got the recipe for romance. Here’s our roundup of the area’s ultimate date-night restaurants, from candlelit tables for two to rooms with a view. Now that’s amore. Just make sure to make your reservation soon, before your table’s taken! Geja’s Cafe For 50 years, the […]
