Skeleton Bones Breadstick Recipe
Another great addition to the Boo Fondue are “Skeleton Bones” breadsticks for dipping. Serves: 6 Prep time: 5 min. Cook time: 15 min. Ingredients 1 package refrigerated breadsticks (11 oz.) 1. Preheat oven to 375°. 2. Open breadstick package and separate into 12 breadsticks. Pull to elongate, then snip the ends with kitchen […]
